The Wyld Dock Bar's Tony Seichrist reflects on 10 years in Savannah

Eat It & Like It

Apr 09 2025 | 00:10:03

00:00 / 00:10:03

Show Notes

Jesse catches up with Tony Seichrist, Owner and Exec Chef at The Wyld Dock Bar, one of Savannah’s quintessential outdoor eateries. Located on the marsh just outside the heart of town, it is one of only a small handful of places that you can park your boat in Savannah for a meal. Which makes it very popular in a city full of boaters.

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