Eat It & Like It

A discussion of food and food trends across Coastal Georgia/South Carolina and Florida

Latest Episodes

November 25, 2024 00:28:23
Mondays with Maggie: Pomodori Too, Island Mexican food and a Thanksgiving preview

Mondays with Maggie: Pomodori Too, Island Mexican food and a Thanksgiving preview

Jesse and Maggie discuss their visit to Pomodori Too in Old Town Bluffton as well as some Mexican spots around the island. Plus Thanksgiving...

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November 18, 2024 00:25:16
Mondays with Maggie: Fall sniffles and Thanksgiving preview

Mondays with Maggie: Fall sniffles and Thanksgiving preview

Jesse and Maggie return from the road to discuss what they found. Maggie shares an experience from New York and Jesse offers an experience...

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November 04, 2024 00:30:17
Mondays with Maggie: Ruby Lee's, Food Fests, Cuban Food and Much More

Mondays with Maggie: Ruby Lee's, Food Fests, Cuban Food and Much More

Jesse and Maggie return after a week away to rattle off nearly half a dozen great spots to eat and like across Hilton Head...

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October 31, 2024 00:28:06
Podcast: Savannah Tour Guide Enocha Edenfield

Podcast: Savannah Tour Guide Enocha Edenfield

The stories that are told on a daily basis in Savannah are endless. While they primarily focus on Savannah’s significant history, there are tales...

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October 21, 2024 00:32:38
Mondays with Maggie: A visit to Bowdies Chophouse and the search for great French Onion Soup

Mondays with Maggie: A visit to Bowdies Chophouse and the search for great French Onion Soup

Jesse and Maggie discuss her visit to Bowdies Chophouse on the island. That conversation led to a listing of the island’s best steaks. It...

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October 14, 2024 00:28:21
Mondays with Maggie: A visit to Bluffton's Olive and Fig plus what makes good chili

Mondays with Maggie: A visit to Bluffton's Olive and Fig plus what makes good chili

Jesse and Maggie discuss her visit to one of Jesse’s favorites, Olive and Fig Mediterranean Kitchen in Bluffton. Plus Jesse’s efforts judging the annual...

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