Latest Episodes
A visit with Kayak Kafe's Monique Silen
For nearly 2 decades, Kayak Kafe has been at the forefront of Savannah’s vegetarian food scene. What started out as ‘offering healthy options next...
Hilton Head Island's Craft Cocktail Scene
Jesse is joined by Monica Collins, Beverage Manager at Chez Georges Bistro and Bar on the island. They talk about some upcoming menu flips,...
Savannah Restaurant Week is now Hostess City Eats!
Jesse takes a few minutes to discuss their very popular Restaurant Week concept in Savannah and their plans to enhance the things to do...
Mondays with Maggie: Good Chili/Bad Chili and a Great Gameday Spot on Hilton Head Island
Fresh off his judging of the Hilton Head Island Chili Cookoff, Jesse has a few words about bad chili. Jesse and Maggie discuss some...
How do Restaurants juggle high food costs?
No one will argue the fact that the cost to eat out has gone through the roof. The costs to provide your favorite meal...
Pomodori's Amanda Cifaldi talks Work/Life Balance
Jesse is joined by Hilton Head Island’s Chef/Owner of Pomodori, one of most popular Italian eateries on the island to talk about her journey...